Third Party Liability: The Proper Process, Procedure and Communication

TPLP-4003.02.0096

100%

0%

21 minutes

COURSE INFORMATION

Geared towards the hospitality and restaurant industry, this course covers how to handle liability issues effectively while providing a safe environment for your customers. Topics also include employee accidents, observable customer accidents, authorized professionals, accident investigation and proper paper work, and detailed explanations of how your company is or is NOT protected in the event of an incident.